The Round Up

The 2016 Round Up

Saturday, April 16

Schedule:

  • 7:30 a.m. Breakfast buffet at the Point
  • 9:00 a.m. Shotgun start
  • 2:00 p.m. Lunch buffet at the Point

Format:

  • The Round Up is a 4-person scramble format. Each player’s drive must be used a minimum of 3 times.

Handicaps

  • Based on USGA recommendations for a scramble format, players will receive the following Handicap Allowances:
  • 4-Person Scramble (Based on Course Handicap)  
  • A Player: 20% 
  • B Player: 15%  
  • C Player: 10%     
  • D Planer: 5%

Teams

  • Build your own team or sign up individually and let us build your team for you.

Tees

Cost:

  • $45 per person includes breakfast, lunch & awards. Cart fees charged as normal on the day of the event.

RSVP:

Menu Features:

  • The breakfast buffet will include bacon, egg & cheese biscuits or sausage, egg & cheese biscuits. Hashbrowns, fruit and coffee will also be available.
  • Lunch will include a deli buffet and tater tot salad. Fried mini hand pies will also be served in both spiced peach and apple.